How to make homemade Brazil Nut Milk (quick and easy recipe)
If you’re a fan of rich, creamy, and slightly nutty plant-based milks, then you absolutely have to try making your own Brazil Nut Milk at home! Not only is it incredibly easy to prepare, but it’s also free from the additives, preservatives, and sweeteners commonly found in store-bought alternatives.
Brazil nuts are not only delicious—they're also packed with nutrients like selenium, magnesium, and healthy fats, making this milk a nutritious addition to your dairy-free lifestyle. Whether you're vegan, lactose-intolerant, or just looking to experiment with plant-based milks, this homemade Brazil Nut Milk recipe is a must-try.
With the help of the Plantmilk’r - Nut, Oat & Soy Milk Maker, you can make smooth, fresh Brazil nut milk in just minutes—no soaking required!
Why You'll Love Homemade Brazil Nut Milk
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Creamy and delicious: Brazil nuts have a naturally smooth texture and buttery flavor that translates beautifully into milk.
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Nutrient-rich: Brazil nuts are a great source of selenium, a powerful antioxidant that supports immune and thyroid health.
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Dairy-free and vegan: Perfect for anyone avoiding dairy, whether for dietary, ethical, or environmental reasons.
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Versatile: Use your homemade Brazil nut milk in coffee, tea, lattes, smoothies, cereal, baking, or even to make creamy sauces and soups.
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No additives: Unlike store-bought nut milks, this homemade version contains no gums, emulsifiers, or preservatives—just clean, whole ingredients.
Here is our delicious Brazil Nut Milk Recipe
Ingredients
- 2 tablespoon raw brazil nuts
- 1 pitted date or 1/2 tbsp maple syrup
- 1/4 teaspoon vanilla extract (optional)
- Pinch of salt
- 1.5 cups of water
Instructions
Add all of the ingredients to the Plantmilk'r nut milk maker machine and run the 'Nut / Oat' function. Once the function is complete, strain (optional) and enjoy your homemade Brazil Nut Milk .
No need to pre-soak your Brazil nuts! The Plantmilk’r - Nut, Oat & Soy Milk Maker is powerful enough to blend them to perfection.
Make homemade Brazil Nut Milk with Plantmilk'r - Nut, Oat & Soy Milk Maker.
Instructions: How to Make Brazil Nut Milk
Making Brazil nut milk is quick and easy with the Plantmilk’r - Nut, Oat & Soy Milk Maker. Just follow these simple steps:
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Add the raw Brazil nuts, pitted date or maple syrup, vanilla extract (if using), salt, and filtered water to the machine.
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Select the ‘Nut / Oat’ function on your Plantmilk’r nut milk maker.
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Press start and let the machine blend the ingredients.
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Once complete, you can strain the milk using the strainer that comes with the Plantmilk'r kit, if you prefer a smoother texture (optional).
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Pour into a clean jar or bottle and store in the refrigerator for up to 3–4 days.
Give it a good shake before each use, as natural separation may occur.
Tips for the Best Brazil Nut Milk
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For a richer milk, increase the amount of Brazil nuts to 3 tablespoons per 1.5 cups of water.
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Want a flavored milk? Try adding a dash of cinnamon, nutmeg, or even cacao powder for a chocolaty treat.
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To use in coffee or tea, strain the milk and heat it lightly before adding to your drink.
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Save the leftover pulp! Brazil nut pulp can be used in smoothies, baking, or to make energy balls.
Why Use the Plantmilk’r Machine?
The Plantmilk’r - Nut Milk Maker takes all the guesswork and mess out of making homemade plant-based milk. With pre-set functions for nuts, grains, seeds, and legumes, it does the blending, heating, and timing for you. It’s an eco-friendly, cost-effective, and health-conscious way to enjoy fresh plant milk anytime you want. Plantmilk'r is the nut milk maker every household needs!
